Ghana Traditional Foods

Traditional Ghanaian foods. Delicious and healthy. 

Ghanaian cuisine is the cuisine of the Ghanaian people. Ghanaian main dishes are organized around a starchy staple food,which goes with a sauce or soup containing a protein sauce. 

The main ingredient for the vast majority of soups and stews are tomatoes.Also okra is very popular and it can serve with either Fufu or Rice. 

(Fufu is a starchy food made from plantation,yam and cassava. After pounding fufu,it looks exactly like Japanese omochi) 

ここでしか食べることが出来ないガーナ料理です。

 

ピーナッツ or オクラスープ&フフ  ¥1,300. 

(Peanut or Okra soup with fufu)

Cow leg soup with Fufu 

牛肉スープとフフ

¥1200

Lamb Shish kebab (Chinchinka)

ラムシシケバブ

(チンチンカ)

1p ¥500

Chicken Jolof rice 

チキンジョロフライス

¥900

Yam with vegetable stew. ヤム芋とベジタブルシチュー¥900

Fried banana with beans. フライドバナナとビーンズ ¥700

Kenkey with Okra soup  ケンケイとオクラシチュー ¥1100

Johnny’s Garlic Chicken ガーリックチキンライズサラダ付 ¥1000

Ghana spice chicken ガーナスパイスチキンライズサラダ付 ¥1000

Okra Ghana stew オクラガーナシチューフフ/ライズ ¥1200