Ghana Traditional Foods
Traditional Ghanaian foods. Delicious and healthy.
Ghanaian cuisine is the cuisine of the Ghanaian people. Ghanaian main dishes are organized around a starchy staple food,which goes with a sauce or soup containing a protein sauce.
The main ingredient for the vast majority of soups and stews are tomatoes.Also okra is very popular and it can serve with either Fufu or Rice.
(Fufu is a starchy food made from plantation,yam and cassava. After pounding fufu,it looks exactly like Japanese omochi)
ここでしか食べることが出来ないガーナ料理です。
ピーナッツ or オクラスープ&フフ ¥1,300.
(Peanut or Okra soup with fufu)
Cow leg soup with Fufu
牛肉スープとフフ
¥1200
Lamb Shish kebab (Chinchinka)
ラムシシケバブ
(チンチンカ)
1p ¥500
Chicken Jolof rice
チキンジョロフライス
¥900
Yam with vegetable stew. ヤム芋とベジタブルシチュー¥900
Fried banana with beans. フライドバナナとビーンズ ¥700
Kenkey with Okra soup ケンケイとオクラシチュー ¥1100
Johnny’s Garlic Chicken ガーリックチキンライズサラダ付 ¥1000
Ghana spice chicken ガーナスパイスチキンライズサラダ付 ¥1000
Okra Ghana stew オクラガーナシチューフフ/ライズ ¥1200
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